Steak, Spinach and Cheese Salad

Even though the original ingredients for this dish includes raw baby spinach leaves and boiled beet root, I boiled spinach leaves thoroughly, since EHEC has proved itself fatal in this region and I did not add beet root since I do not like it booiled at all.I added a little black pepper while boiling the spinach. For the meat I have used mini steaks of turkey. For oil I used olive oil, as usual.

Looks like Schaschlik! :)

It was my pleasure that this was recieved well.
I made this for our barbecue evening!

Putenfleisch-Bällchen mit Tomaten- und Jogurt-Sauce

The name should be kofta curry of turkey (minced meat)for my English-speaking friends.

I cooked this for the first time.
And it was quite loved by the tastebuds of my friends. Very satisfied experience that way.
It is a spicy dish.

Stuffed Bell-Pepper

I cooked this for myself last Friday and had it over the weekend! It was really good! It was the first time I cooked stuffed bell-pepper. Now I am confident to cook this for my friends!
I am not going to write the recipe in detail now, guys! Because you will soon have it at my place.

Putenfinger

I would like to name it Putenfinger!
You can call it turkeyfngers.

I had it with black tea in the evening. You can have some other drinks with it.
Tell me your recommendations.

Main ingredients:

Minced meat of turkey

Onion – shredded and sautéed
Green chilly

Sunflower oil

Can you guess how I prepared it? I guess, you can.
Write to me. ;)