Welcome, reader, and thanks for stopping by! I have recently started my vegan journey and resumed writing about my food experiences after a real long lapse! The shift in my lifestyle and attitude will surely be reflected in my blog. I am glad that my pleasure won't cause pain to another sentient being, a non-human person. I regret that I did not understand speciesism earlier. Better late than never! By the way, I usually don't follow a recipe!
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Sunday, October 14, 2012
Gesztenyepüré
Gesztenye means "chestnut" and püré is "puree".
This is my friend's favourite dessert. Even though I do not really have a sweet tooth, I too, had it.
I don't have a sweet tooth either, but there are certain things when I just can't surmount the temptation :D
ReplyDeleteWe can buy the chestnut puree in the supermarket and then grate is like cheese. Easy to make :)